SPICE OF LIFE

Spice of Life

Baked French Onion Soup
Classically prepared with a house made crouton, topped with melted provolone, and parmesan cheese.
$6.00

Soup of the Day
Bowl $4.50 | Cup $3.50

Edamame
Steamed green soybeans it the pod topped with coarse salt
$4

Black Bean Nachos
Dr. John’s black bean chile topped with corn chips, melted cheese, jalapeno rings, our own fresh-made salsa, sour cream and cilantro.
$7.75
Add southwest Cajun seasoned chicken, or tofu for $3.50

Fresh steamed Washington Clams
Steamed in white wine and sake, sesame oil fresh garlic and ginger accented with citrus and finished with whole butter to make a succulent sauce.
$12.00

Caribbean Quesadilla
Flour tortilla filled with jerked chicken, cheese and Myers rum laced citrus salsa.
$8.00

Thai Tofu Satay
Grilled marinated tofu, with Asian dressed slaw, and our very own Thai Peanut sauce
Substitute sliced Thai thigh for $2.00 or add it on $3.50

Salads
We use a blend of the best greens available in the winter.

The Spice of Life House Salad
Comes with your choice of Dressing:
Sesame ginger, apple cider vinaigrette, five acre Montana ranch or bleu cheese
$7.00
Add Thai tofu or Jerked or Thai chicken $3.50

Spinach Salad with Roasted Beet and Cured Pork Belly
Comes with apple cider vinaigrette.
$9.00

Mesquite Smoked Wild Alaskan Salmon Salad
Our own house smoked wild Alaskan salmon with Tequila-Tomato Vinaigrette
$11.00

Entrees
All of our entrees are served with Spice of Life House Salad or a cup of soup.

Grilled Beef Tenderloin Filet
Classically prepared bordelaise with sauteed fresh shiitake mushroom caps and good ole Jack Daniels whiskey for a little extra kick.
$29.00

Braised Colorado Lamb Shank
Colorado lamb shank, trimmed, seasoned grilled then braised in red wine and its own juices until perfectly tender. Served over red bliss garlic mash, with Herb De Provence demi-glace.
$23.00

Fresh Steamed Washington Clams with Pasta
twice as many Washington clams as our appetizer, steamed in white wine and sake, sesame oil fresh garlic and ginger accented with citrus and finished with whole butter to make a succulent sauce served on a bed of pasta.
19.00

Buffalo Montana Meatloaf
Fresh ground buffalo, house made bread crumbs and ground pork baked meat loaf.
Served with red bliss garlic mash,and pork belly infused sofritto, made of caramelized onion and tomato sauce, enriched with red wine, and fine fresh herbs.
$16.50
Chicken Breast Chermoula
Seared chicken breast and wing marinated in chermoula, a unique blend of middle eastern spices, served on a bed of Moroccan braised lentils.
$16.00

Brewery Mac & Lifeline Cheese
Montana made elbow pasta, Bitter Root Brewing Pale Ale and Lifeline blended cheese sauce. Topped with toasted cracked garlic parmesan croutons. Go ahead , indulge your inner child.
$13.00

Fresh Seafood Special
Prepared different with every catch, bringing fresh and sustainable seafood to the Bitterroot.

Chef’s Special of the Night

More Good Stuff

Dr. John’s Jalapeno Black Bean Chili
Real black beans, ripe tomatoes, pure New Mexico red chile and sliced fresh jalapenos.Garnished with sour cream, red onions, cilantro, and cheese
Bowl $4.75 | Cup $3.75
Want More? Add Cheese or sour cream 75¢

Drinks

These drinks are $2.50

• Henry Weinhard’s — Draft Root Beer
• San Pellegrino — Sparkling Water or Limonata

Other Drinks

These drinks are only $1.00 each

• Coke, Diet Coke, Sprite

These drinks are 1.50 including refills

• Iced tea, Coffee, Lemonade, Coffee, Tea

Non-Alchholic Beers

• Kaliber, Brewed by Guinness $2.75
• O’Doules Amber $2.00

See our Wine lists !

Red & White

Desserts

• Chardonnay Cake with Coconut Sour Cream Icing
  $4.00

• Chocolate Sundae
  $3.00

• Chocolate Mousse
  $4.00

• Cheesecake
  (changes flavors, ask your server)
  $4.00